Makan-makan Jalan-jalan

I' ve been busy....with durian crepe..the turnover is overwhelming making orders for kenduri an dparty making sirih junjung is my patience. I hold modern looks and taste but I am very strich og haivng all traditonak elements in my sirih junjung; kapur, pinang, gambir must be in. another look for English theme akad nikad ceremony jelly in a jar - a practical door gift. Many friends like it and said.. never seen before.. my chocolate mainstream... make cupcake too... will be back .. more!